Bread Improvers
Improve your Bakery Production with the Vizyon Bread Improver. Vizyon Bread Improver provides excellent results to breads in terms of the following:
Simplifies dough mixing process,
Improves loaf volume,
Improves crumb structure and texture,
Increases water absorption,
Improves crust colour,
Extends shelf life, and
Enhances nutritive value of bread.
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₦3,500.00
Vizyon P300 Bread Improver
It does the following magic:
- Simplifies dough mixing process.
- Improves loaf volume.
- Improves crumb structure.
- Improves texture of the loaf.
- Increases water absorption.
- Improves crust color.
- Extends shelf life of Bread.
- Enhances nutritive value of bread.
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