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Vizyon Pastry Additive/Cake Gel- 5kg

In stock

Regular Price: ₦7,300.00

Special Price ₦3,640.00

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Quick Overview

Vizyon Pastry Additive/Cake Gel is used as emulsifier and stabiliser in sponge cake, swiss roll and cake productions. It provides you high volumed, fine textured products by keeping its softness and moistness.

Watch Youtube Video Tutorial Here: https://youtu.be/Ip6a6nUfD6g

Details

Vizyon Pastry Additive/Cake Gel is used as emulsifier and stabiliser in sponge cake, swiss roll and cake productions. It provides you high volumed, fine textured products by keeping its softness and moistness.

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